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Focus on the 12 basic aromas in red wine, with an informative booklet on the sense of smell and wine-tasting. 12 illustrated texts explain how these key aromas appear and in which types of wine, with reference to the world’s finest red wines.
Flavors: Strawberry - Raspberry - Blackcurrants - Blackberry - Cherry - Violetta - Green Pepper - Truffle - Licorice - Vanilla - Pepper - Smoked.
Language: Italian
Made in France
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