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Ancient recipes for storage of agricultural products
Another carpaccio, this time with a mixture of carrots and zucchini, marinated raw. Appetizers, soups cold vegetables.
290g Ingredients: carrots, zucchini, vinegar, salt, sunflower oil Storage: After opening store in refrigerator Shelf life of two years from production
From the fields of Volturno River, in the heart of Limatola, organic vegetables have been produced from years gone by, pure natural coltivation handed down from generation to generation. Ciommiento's vegetable are harvested at perfect timing and conserved at they very best, done by hand in a true traditional way to reach their customers in prime condition.
Awards and Aknowledgments
Award Merano International WineFestival & Culinaria 2008

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