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Cigar Cellar
conservzione solution for your cigars ...
Just as great wines, even cigars should be stored under the right conditions in order to preserve quality. Unrivaled on the market, the air-conditioned locker EuroCave Cigar is the only solution for the preservation in time of any variety of cigars.
Thanks to the unique setting of temperature and humidity, EuroCave provides ideal storage of your cigars
- Constant temperature between 9 ° and 18 ° C;
- Constant humidity between 65% and 75%.
The cigar cellar is designed to be adaptable. It is available in a wide range of colors, with glass door or solid door. To fit perfectly with your interior, you can purchase with an elegant leather covering (5 colors) or in the various solutions of the prestigious Elite range (8 colors).
Combining Aesthetics and Ergonomics, the EuroCave cigar humidor offers you so much more than standard cigar boxes for the optimal preservation of your cigars.
All of EuroCave’s know-how at the service of yours cigars. With no equivalent on the market, it is currently the only solution for keeping your cigar selection in perfect condition over a period of time. It has a capacity of 1.000 cigars or 40 boxes.
General characteristics:
Maximum capacity: 1.000 cigars or 40 boxes
Type configuration capacity: 1 presentation tray - 2 sliding drawers - 1 storage shelf
Presentation configuration capacity:1 presentation tray - 2 sliding drawers - 1 storage shelf - Glass Door
Dimension H x W x D (in mm): 860 x 654 x 689
Power rating: 120W
Consumption: 0,6 kWh/24h
Outdoor temperature mini/maxi: 0°-35°C
Since 1976, EuroCave, the world leader in designing and inplementing techniques for the conservation, maturation, presentation and service of wines, transfers all its experience in Methodology for the preservation of cigars.
The cigars: moments of eternity...
Tasting a cigar, you ask all the senses, but also maintain a special relationship with time. Taking the time to evaluate it, smell, manipulate, prepare before you bring it to his mouth is, for every enthusiast, a privileged moment: the moment of a single only only he lives fully. For one cigar, let the time consumption ...
"Cigars are the best way to kill the time" from Alfred de Musset
From manufacturing...
The tobacco leaves are harvested in a staggered from January to March, depending on their ripeness. After an initial screening, drying and will have to wait until the first fermentation in the "Casas de Tabaco", before being packed in bales.
Then begins a long journey of transformation ...
The leaves selected undergo a second fermentation, the duration of which varies from one to two years to develop their flavors and their tastes. The ribs are removed and half the leaves thus obtained are classified by size, color and type. The hood thoroughly moistened and separated into two, while the leaves of trip (the so-called "stuffed") and binder are selected from the "Maestro de Liga", before moving in rolling factories...
... the conservation!
Like any natural product, cigars require special care. We must protect them from extreme temperatures and store in a humidifier. The ideal environment should have a temperature around 17°C and about 70% relative humidity. A dry cigar is consumed too quickly because of its natural moisture is not sufficient to optimize combustion. A cigar which is too moist, on the contrary, is consumed badly, and in this case, the taste is pungent and unpleasant, the heavy smoke. If it is too cold, not a cigar sprigionerà all its qualities at the time of tasting. In contrast, excess heat can cause contamination by larvae lasioderma (parasite of tobacco) that hatch from 30 ° C. Before sampling one of your precious cigars, the leave time to reach the ideal temperature, just as you would for a great wine ...
Design: EuroCave
Made in France
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